Description of EU Regulation 280size Goji berries
EU Regulation 280size goji berries taste great cooked with lean pork or turkey, which can add a savory sweetness to hearty dishes. And their vitamin C content also will help your body absorb iron of the meat. The goji berries tend to be expensive, but you should buy them from a reputable source. Cheaper or imported brands have been known to contain sulfites, which can cause an allergic reaction in some people.
180pcs/50g, 220pcs/50g, 250pcs/50g, 280pcs/50g , 320pcs/50g , 350pcs/50g, 380pcs/50g , 420pcs/50g, 500pcs/50g , 550pcs/50g, 580pcs/50g, 750pcs/50g
EU Standard best quality Grade A
Auto-process line for different package
<13%, we can control level.
EU Standard within 30PPM
5kg/ Aluminum foil bag *4bags/ctn
1kg/ Aluminum foil bag x20 bags/ctn
500g/bag x 40 bags/ctn
250g/bag x 80 bags/ctn
100g/bag x 200 bags/ctn
Within 15 days
T/T, D/P, CAD, L/C,
Our Quality Program
Independent Laboratory Testing
All of our products are tested for strict adherence to microbiological standards before they are released for sale. We utilize the services of outside independent laboratories to assure you that our results are fair and unbiased. We only use certified laboratories, such as Eurofins Labs, Eurofins is the leading internationally accredited provider of food safety, quality and nutrition services .
We sell both organic and coventional products. All organic documentation is available upon request.
Certificates of Analysis
For every order that is shipped there is a certificate of analysis that is either faxed or emailed prior to shipment upon customer request. This certificate includes both our physical testing (to make sure that variables such as brix and pH are within the range of specification), and microbiological results as determined by an accredited independent testing laboratory to assure that the product is safe and meets all customer specifications.
Hazard Analysis Critical Control Point (HACCP) is a common sense approach to control food safety hazards. It is a preventive system of hazard control rather than a reactive one. It is not a zero risk system, but is designed to minimize the risk of food safety hazards to LOVE GOJI Customers. HACCP is not a standalone program, but is one part of a larger system of control perquisites procedures that takes place in order for HACCP to function effectively
LOVE GOJI products are labeled to conform to all appropriate standards including ingredient statement, net weight statement, country of origin, lot number, etc.
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